Sambal Otak Udang, 180g

Special sambal with added otak udang is a traditional recipe from Indonesia that is gaining popularity in Singapore. Good with fried chicken/seafood, and an alternative to the usual Sambal Ayam Penyet. Many that has tasted this sambal got hooked and never went back to the other sambals out there.

Ingredients:
Bird's Eye Chilli
Red Chilli
Belacan
Oil
Onion
Garlic
Tomato
Sugar
Salt
Vinegar