Chicken Lemak Cili Padi
Rated 5.0 stars by 1 users
Cuisine
Malay
Servings
2
Prep Time
5 minutes
Cook Time
15 minutes
Spicy Level
πΆοΈπΆοΈβββ
Get your mouth-watering fix to the authentic creamy taste of Lemak Cili Padi with Wahyu Brand Lodeh paste!
Quick and easy! Just in 5 steps, your dish is ready to be servedπ

Ingredients
-
Chicken
-
Chilli
-
Onions
-
Lime Leaves
-
Turmeric Leaves
-
Coconut Milk
-
Water
-
Oil
-
Wahyu Brand Lemak Cili Padi paste
Directions
Pour oil into the pan and sautΓ© chopped onions
Once onions are slightly brown, add spoonfuls of Wahyu Brand Lemak Cili Padi paste according to quantity of chicken (200g of paste for 1kg of chicken) and stir-fry for a few minutes
Add chicken and mix well with paste
Add chilli, chopped lime and turmeric leaves and water
Pour coconut milk, mix and let boil